950 South Myrtle Street

Seattle, WA, 98108

866-PORCINI

Supplying restaurant chefs and home cooks with the finest in wild mushrooms, berries, greens, and medicinals

Ship to orders are shipped via Fedex tracking will follow order within 5 business days. Free shipping included on orders over half pound.

Seattle warehouse pickups are every Friday from 1pm. to 4pm. Confirmation with address follows your order via email.

Read

Wall Street Journal: A Mushroom Forager Packs Light for the Trail — Wall Street Journal:
A Mushroom Forager Packs Light for the Trail

Saveur: Local Heros — Saveur:
Local Heros

Seattle PI: Out of the Woods: Forager Faber is a Master in the Wild — Seattle PI:
Out of the Woods: Forager Faber is a Master in the Wild

Seattle Met: Jeremy Faber, Mushroom Hunter — Seattle Met:
Jeremy Faber, Mushroom Hunter

Northwest Food and Drink: Delectable Collectables — Northwest Food and Drink:
Delectable Collectables

Culinary Institute of America Alumni Magazine: Jeremy Faber, '96, Foraged and Found Edibles — Culinary Institute of America Alumni Magazine:
Jeremy Faber, '96, Foraged and Found Edibles

NPR NextGen Special Project: Mushroom Hunting to Survive — NPR NextGen Special Project:
Mushroom Hunting to Survive

Seattle Met: On the Hunt for Morels — Seattle Met:
On the Hunt for Morels

Seattle Times: If You Pack Up Better Food, You'd Have Happier Campers — Seattle Times:
If You Pack Up Better Food, You'd Have Happier Campers

Watch

Seattle Times:
What is Pacific Northwest Cuisine

North Spore:
Hunting Morels in Washington State

Listen